SHOGUN JAPAN INDUCTION COOKWARE
- Greblon C3 Non-Stick Coating reinforced with Marble
Coating from Weilburger Germany
- Compatible with Induction Stovetops
-CLEAN THE COOKWARE
Please clean the cookware thoroughly with dish drop & a non-scratch sponge
-RINSE & DRY
-COAT THE COOKWARE
Coat the cookware with some cooking oil & season over low heat for a few minutes switch off flame. Set it cool & wipe clean with kitchen towel. The cookware is ready for use.
-LOW TO MEDIUM FLAME
The die-cast body of Shogun non-stiock cookware has great heat conductivity, so please use low to medium heat. Start with medium flame & turn to low flame once cookware is hot.
-OVERHEATING EMPTY COOKWARE
Do not overheat an empty cookware over high flames as it can cause damage to the non-stick coating over a period of time. Just heat & cook immediately.
-After use, please clean interior cookware with dish drop & a non-scratch sponge.
-For stubborn stains or burnt food please use some water & dish drop inside the cookware & boil on small flame to loosen stubborn stains. Remove, wash clean & dry.
-Always clean the exterior of the cookware with dish drop and non-scratch sponge. If stains is on the exterior of cookware wash immediately. Do not burn the stain over the flame as this will cause the stain to be infuse into the exterior cookware & will be difficult to remove. However this will not influence the performance of your cookware.
-La gourmet Shogun cookware is warranted against any manufacturing defect for 2 years. This does not cover against scratches, blisters of the non-stick due to persistent high heat & aggressive cooking. Normal wear & tear on the non-stick is also not covered.
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